~ Culinary Q&A & Kitchen Therapy Too (5/27/11) ~
Greetings! This post is going to be brief, as I am getting ready for the upcoming Memorial Day weekend. Since Joe and I will have our soon to be 4-year-old grandson David here with us, Kitchen Encounters may be quiet for a couple of days.
That being said, Kitchen Encounters received one question yesterday from a new friend on Facebook, so I wanted to be sure to post an immediate reply:
Q. Sharon says and asks: Melanie I looked for this recipe on your blog... may we have the secrets to broiling scallops? By the way, I just love the literary segways to your titles and descriptions!
A. Kitchen Encounters: Sharon! Thank you for the question and your most kind compliment... I am so happy you are enjoying my blog along with all of my stories! I posted this picture of the broiled scallops on Facebook yesterday (Thursday) with every intention of getting it onto the blog within 24 hours. Unfortunately, because I'm preparing for the upcoming Memorial Day holiday weekend with my family, time got the best of me. That being said, I did get the recipe for the ~ Fluffy Lemon-Pepper Rice for Fish and Seafood ~ posted and you can read it by clicking into Categories 4 or 14. I promise you'll see the scallop recipe right after the holiday, so look for it sometime on Tuesday!
Have a great Memorial Day weekend everyone! Once again: To leave a comment or ask a question, simply click on the blue title of any post, scroll to the end of it and type away!
"We are all in this food world together." ~ Melanie Preschutti
(Recipe, Commentary and Photos courtesy of Melanie's Kitchen/Copyright 2011)
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